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PRIVATE LABEL · RETAIL & DISPENSING
Instant Soup Mixes
Instant soup mixes for preparation with hot water, available in individual pouches and boxes of 3, 4 or 5 pouches. Recipes can be tailored to your brief, with or without croutons and vegetable pieces.
Packaging options
1 PRODUCT PACKS
Primary · the pack holding the soup mix
Retail formats
Vending & Dispensing
2 SHELF UNITS
For individually sold pouches only
3 OUTER FORMATS
Cases · handling and shipping
Portion weight, prepared yield and case quantities are confirmed for the selected recipe and pack. Dispensing compatibility is confirmed per project.
Flavour range
Profiles for your instant-soup brief. The selected recipe is validated for preparation in 2–3 minutes; a simmer recipe is not automatically an instant recipe.
Browse the flavour families below.
Noodles & Rice
- Chicken with Noodles
- Beef with Noodles
- Chicken with Rice
- Sopa de Costilla con Fideos
- Asian Style Chicken
Creamy Soups
- Cream of Chicken
- Cream of Mushroom
- Cream of Asparagus
- Cream of Broccoli
- Cream of Corn
- Cream of Shrimp
- Creamy Tomato
Vegetable & Regional
- Classic Vegetable
- Spring Vegetable
- Thick Vegetable
- Beef & Vegetable
- French Onion
- Oxtail
- Tomato Supreme
- Poultry-style
- Pumpkin
- St. Germain (Split Pea)
- Lentil
- Spicy Lentil / Ezogelin
- Ajiaco
Fish & Seafood
- Fish
- Shrimp
- Seafood
Recipe inspiration
Potential recipes for development to your brief; feasibility and final specification confirmed per project.
Recipe options
Tell us what you need for your chosen flavour. Availability is confirmed per recipe.
- Custom recipes
- Existing recipe or development to your brief
- Inclusions
- With or without croutons · With or without vegetable pieces
- Formulation & composition
- Conventional recipes; organic and meat-containing recipes reviewed on request
- Flavour source
- Characterising ingredients, flavourings or both; confirmed per recipe
- Flavouring requirements
- Natural / artificial flavouring requirements, confirmed per recipe and destination
- Other requirements
- Allergens, dietary suitability and ingredient exclusions reviewed against your brief
Preparation & product details
- Preparation method
- Empty the sachet into a mug, add hot water and stir wellAllow to stand, stir again and enjoy. No stovetop cooking.
- Difficulty level
- Very easyJust add hot water and stir.
- Preparation time
- 2–3 minutesMaximum 3 minutes after adding hot water, including stirring and standing.
- Prepared yield
- Matched to your portion sizeWater per pouch, finished volume and servings per pack: confirmed by recipe.
- Shelf life
- 18 or 24 months, depending on recipe and pack. The selected product specification sets the applicable shelf life and storage conditions.
- Storage
- Store in a cool, dry placeFollow pack instructions after opening and preparation.
Vending & Dispensing
The dispenser doses the powder and mixes it with water. Dose, cup volume, water temperature and mixing settings are agreed for the selected recipe and equipment. Croutons and coarse vegetable pieces require machine-specific trials and approval.
Croutons and coarse vegetable pieces require equipment approval and trials.Ingredients, allergens & recipe specification
Request the specification for your selected flavour and recipe version, including ingredients, inclusions, allergens, nutrition, preparation and yield.
Request a recipe specification →Quality & credentials
Request samples or discuss your range
Share your preferred flavours, recipe requirements, pack format, destination and expected volume.
Request samples / discuss range →