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Cake, Muffin & Cookie Mixes

Dry mixes for cakes, muffins, cookies and brownies, with flavours and preparation systems selected for your retail or foodservice brief.

PRODUCT FORMATDry baking mixes

PACK FORMATSStand-up pouch · Pouch · Retail box

DESTINATION MARKETSGlobal

COUNTRY OF PRODUCTIONTürkiye

Packaging options

1 PRODUCT PACKS

Smallest portions through retail and larger formats

Stand-up pouch340 g

Pouch340 g

Retail box375 g · 432 g · 500 g · 510 g

HDPE bottle510 g

Consumer multipack2 units

Larger dry-mix pack25 kg

2 OUTER FORMATS

Shipping or display case

Shipping caseMatched to the selected retail pack. Case quantity is defined per retail format.

Recipe-to-pack compatibility and case configuration are confirmed for the selected product.

Flavour range

Browse the flavour families below.

Cake classics

Vanilla
White
Yellow
Milk Chocolate
Dark Chocolate
Lemon

Other cake styles

Carrot
Coffee
Red Velvet
Orange

Other bakes

Brownie
Muffin
Cookie

Recipe inspiration

Potential development directions; feasibility is confirmed against your brief.

Development ideas

Pistachio cookie
Chocolate-chip cookie
Regional cake flavours

Recipe options

Tell us what you need for your selected product.

Recipe brief: Ingredients to add; crumb/texture; sweetness; natural or artificial flavours/colours; wheat, egg and milk allergens
Formulation: Existing recipe or custom development. Organic and special formulations reviewed only where relevant.
Flavour and colour: Natural or artificial flavour/colour requirements defined for the selected recipe and destination.
Dietary and allergen requirements: Suitability is checked from the full ingredients and production conditions; product names alone do not establish a claim.

Preparation & product details

Preparation method: Add the specified eggs, water, milk or oil; mix and bake according to the selected recipe.
Difficulty level: Easy
Preparation time: Mixing and baking times depend on bake type, pan and oven; supplied per recipe.
Dosage & prepared yield: Cake size or number of pieces specified per pack.
Shelf life: 15, 18 or 24 months, depending on recipe and pack. The selected product specification sets the applicable shelf life and storage conditions.
Storage: Store the unopened pack in a cool, dry place. Follow the selected product specification after opening or preparation.

Ingredients, allergens & recipe specification

Request the full ingredients, allergens, nutrition, preparation instructions, dose, yield and storage for your selected recipe.

Request the recipe specification →

Quality & credentials

Company credentials shown; applicable production-site scope and validity are confirmed for the selected product. FDA registration is not a product certification.

Request samples or discuss your range

Share your preferred product, recipe, pack format, destination and expected volume.

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